Ingredients |
Saucisson Sec Ingredients: Pork, Salt, Glucose Syrup, Lactose (Milk), Spices (Pepper, Garlic, Nutmeg, Paprika), Dextrose, Preservative: Potassium Nitrate. Saucisson Sec with Herbes de Provence Ingredients: Pork, Salt, Herbes de Provence Coating (2%) (Rosemary, Thyme, Basil, Marjoram, Parsley, Savory, Chervil, Lovage, Oregano. Gelling Agent: Pork Gelatine, Preservatives: Potassium Sorbate, Natamycin); Glucose Syrup, Spices (Pepper, Garlic, Nutmeg, Paprika), Lactose (Milk), Dextrose, Preservative: Potassium Nitrate Dry Ham Ingredients: Pork Leg, Salt, Preservative: Potassium Nitrate |