Ingredients |
Gingerbread Pieces (WHEAT Flour, Invert Sugar Syrup: Glucose-fructose Syrup, Glucose, Sugar; RYE Flour, Sugar, Vegetable Fat: Palm; Raising Agents: Sodium Carbonates, Ammonium Carbonates, Diphosphates; Sugar Powder, Apple Jam: Apple Puree, Sugar, Preservative (Sodium Benzoate); Spice Mixture: Cinnamon, Coriander, Cocoa Powder, Cloves, Ginger, Black Pepper, Cardamom, Allspice; Preservative: Potassium Sorbate; Salt, Acidity Regulator: Lactic Acid; Baking Improver: Emulsifiers (E481, ?472?), Enzymatic Protein (Amylase and Lipase) Normalized by Flour ( WHEAT) and Starch (Corn and WHEAT), Anti-caking Agents: Calcium Carbonate, Calcium Phosphates, Silicone Dioxide), Sugar Powder, Sugar Sprinkles (Sugar, Rice Flour, Palm Oil, Corn Starch, Thickener: ?466; Glucose Syrup, Glazing Agents: Gum Arabic, Talc; Flavouring, Colour: Brilliant Blue) |