Ingredients |
Vegetable Samosas: Potato(42%), WHEAT Flour(WHEAT Flour, Calcium Carbonate, Iron, Thiamin, Niacin), Mixed Vegetable (17%)(Peas, Carrot, Sweetcorn, Green Bean, Broad Bean) Onion(6%), Rapeseed Oil, Rice Flour , Spices, Salt. Chickpea & Lentil Samosa: Chickpea(30%), WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Nicotinamide, Thiamine), Lentil(18%), Onion, Rapeseed Oil, Rice Flour, Garlic, Spices, Salt, MUSTARD Seed. Spinach & Potato Samosa: Potato(31%), Spinach(28%), WHEAT Flour (WHEAT Flour, Calcium Carbonate,Iron, Nicotinamide, Thiamine), Rapeseed Oil, Onion, Spices, Garlic, Lemon Juice, Salt. Bombay Aloo Samosa: Potato(45%),WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Thiamin, Niacin), Onion, Rapeseed oil, Rice Flour, Spices, Lemon Juice, Salt, MUSTARD Seed. Sweet & Spicy Samosa: Channa Daal, WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Thiamin, Niacin), Rapeseed Oil, Onion, Peas, Rice Flour, Sugar, Spices, Salt, Garlic, MUSTARD Seed. |