Ingredients |
Biscuit Base (29%) [Fortified WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Thiamin, Niacin), Vegetable Oils (SG RSPO Palm, Rapeseed), Sugar, Invert Sugar Syrup, Raising Agents; E500ii, E503ii, Salt], Double Cream (MILK), Sicilian Lemon Juice [E224 (SULPHITES)] (10%), Butter (MILK), Sugar, Reduced Fat Soft Cheese (MILK) (6%), Whole EGG Free Range, Partially Inverted Sugar Syrup, MILK, White Chocolate (3%) [Sugar, Full Cream MILK Powder, Cocoa Butter, Emulsifier; SOYA Lecithin, Natural Flavouring], Mascarpone Cheese (MILK) (2%), Cocoa Butter, Modified Starch (Maize), Lemon Zest Topping, Glucose Syrup, Lemon Juice Concentrate (0.4%), Modified Starch (Maize) [E1422], Tapioca Starch, Preservative(Potassium Sorbate (E202)), Citric Acid, Lemon Oil, Natural Vanilla Flavouring. |